
Winery San FilippoLe Coste Rosé
This wine generally goes well with pork, poultry or beef.
The Le Coste Rosé of the Winery San Filippo is in the top 50 of wines of Rosso di Montalcino.

Food and wine pairings with Le Coste Rosé
Pairings that work perfectly with Le Coste Rosé
Original food and wine pairings with Le Coste Rosé
The Le Coste Rosé of Winery San Filippo matches generally quite well with dishes of beef, veal or pork such as recipes of beer goulash, bocconcini (veal rolls with ham and comté) or salted lentils.
Details and technical informations about Winery San Filippo's Le Coste Rosé.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Le Coste Rosé from Winery San Filippo are 0
Informations about the Winery San Filippo
The Winery San Filippo is one of of the world's great estates. It offers 26 wines for sale in the of Rosso di Montalcino to come and discover on site or to buy online.
The wine region of Rosso di Montalcino
More accessible little brother of Tuscan Brunello, 100% Sangiovese on the same soils but shorter ageing (~12 months min. ). Signature fruity and silky reds with notes of red cherry, raspberry, plum, violet, Mediterranean herbs and spice touch, fine tannins and indulgent mouth — the soul of Montalcino without the wait. Youthful straight style, pleasure on release.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.










