Winery RoenoLa Rua Marzemino
Red wine
This wine is composed of 100% of the grape variety Marzemino.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Rua Marzemino from the Winery Roeno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rua Marzemino of Winery Roeno in the region of Trentin-Haut-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the La Rua Marzemino of Winery Roeno in the region of Trentin-Haut-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with La Rua Marzemino
Pairings that work perfectly with La Rua Marzemino
Original food and wine pairings with La Rua Marzemino
The La Rua Marzemino of Winery Roeno matches generally quite well with dishes of beef, pasta or lamb such as recipes of beer goulash, awara broth or seven o'clock leg of lamb.
Details and technical informations about Winery Roeno's La Rua Marzemino.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of La Rua Marzemino from Winery Roeno are 2018, 2016, 2015, 2017 and 2011.
Informations about the Winery Roeno
The Winery Roeno is one of of the world's greatest estates. It offers 27 wines for sale in the of Vallagarina to come and discover on site or to buy online.
The wine region of Vallagarina
The wine region of Vallagarina is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine La Vigne or the Domaine Roeno produce mainly wines red, white and pink. The most planted grape varieties in the region of Vallagarina are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Vallagarina often reveals types of flavors of citrus, vegetal or black fruit and sometimes also flavors of red fruit, spices or leather.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
