Winery Poggio Nibbiale di Buchheim - Rosato di Nibbiale

Winery Poggio Nibbiale di BuchheimRosato di Nibbiale

The Rosato di Nibbiale of Winery Poggio Nibbiale di Buchheim is a wine from the region of Tuscany.
This wine generally goes well with
The Rosato di Nibbiale of the Winery Poggio Nibbiale di Buchheim is in the top 0 of wines of Tuscany.

Details and technical informations about Winery Poggio Nibbiale di Buchheim's Rosato di Nibbiale.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Trepat

A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.

Informations about the Winery Poggio Nibbiale di Buchheim

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Toscane
Find the Winery Poggio Nibbiale di Buchheim on Facebook

The Winery Poggio Nibbiale di Buchheim is one of of the world's great estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 250000 of of Italy wines
In the top 35000 of of Tuscany wines
In the top 80000 of wines
In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.

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