Winery Casal Nova - Brachetto d'Acqui

Winery Casal NovaBrachetto d'Acqui

The Brachetto d'Acqui of Winery Casal Nova is a wine from the region of Brachetto d'Acqui of Piedmont.
This wine generally goes well with
The Brachetto d'Acqui of the Winery Casal Nova is in the top 0 of wines of Brachetto d'Acqui.

Details and technical informations about Winery Casal Nova's Brachetto d'Acqui.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Shiroka Melnishka

Structured, intensely colored age-worthy reds with a deep purple robe, firm tannins and an ample palate, showing signature aromas of black fruits (blackberry, blackcurrant), spices (pepper, clove), tobacco, leather and balsamic notes with age. Star of the Melnik wine region in south-western Bulgaria, producing the finest Bulgarian age-worthy wines. Bulgarian autochtone black variety, also called Melnik broad-leafed.

Informations about the Winery Casal Nova

The winery offers 3 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Brachetto d'Acqui in the region of Piedmont

The Winery Casal Nova is one of of the world's greatest estates. It offers 3 wines for sale in the of Brachetto d'Acqui to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 40000 of of Brachetto d'Acqui wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Brachetto d'Acqui

Piedmontese DOCG around Acqui Terme (Alessandria/Asti), aromatic Brachetto vinified alone. Signature sweet sparkling reds with pale ruby robe tinged with pink, fine delicate mousse, modest alcohol (5. 5-6. 5%): aromatic and indulgent with bright notes of fresh strawberry, raspberry, rose petal, violet, clove and musky touch — tender joyful palate.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Sweet

Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.

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