Winery Masseria FrattasiKottabos Merlot
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Kottabos Merlot from the Winery Masseria Frattasi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kottabos Merlot of Winery Masseria Frattasi in the region of Campanie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Kottabos Merlot
Pairings that work perfectly with Kottabos Merlot
Original food and wine pairings with Kottabos Merlot
The Kottabos Merlot of Winery Masseria Frattasi matches generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, express seafood spaghetti or lamb tagine with prunes.
Details and technical informations about Winery Masseria Frattasi's Kottabos Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Kottabos Merlot from Winery Masseria Frattasi are 2018
Informations about the Winery Masseria Frattasi
The Winery Masseria Frattasi is one of of the world's great estates. It offers 34 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.