Winery GiachinoLa Barotta del Pian
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Barotta del Pian from the Winery Giachino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Barotta del Pian of Winery Giachino in the region of Piedmont is a powerful.
Food and wine pairings with La Barotta del Pian
Pairings that work perfectly with La Barotta del Pian
Original food and wine pairings with La Barotta del Pian
The La Barotta del Pian of Winery Giachino matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, pasta with ham and tomato or lamb tagine with quince.
Details and technical informations about Winery Giachino's La Barotta del Pian.
Discover the grape variety: Dauphine
A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .
Informations about the Winery Giachino
The Winery Giachino is one of of the world's great estates. It offers 15 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
