Winery Ferruccio DeianaAjana Isola dei Nuraghi
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Ajana Isola dei Nuraghi of the Winery Ferruccio Deiana is in the top 30 of wines of Isola dei Nuraghi.
Taste structure of the Ajana Isola dei Nuraghi from the Winery Ferruccio Deiana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ajana Isola dei Nuraghi of Winery Ferruccio Deiana in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Ajana Isola dei Nuraghi of Winery Ferruccio Deiana in the region of Sardinia often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Ajana Isola dei Nuraghi
Pairings that work perfectly with Ajana Isola dei Nuraghi
Original food and wine pairings with Ajana Isola dei Nuraghi
The Ajana Isola dei Nuraghi of Winery Ferruccio Deiana matches generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, soft and inexpensive pasta gratin or lamb roast with lavender.
Details and technical informations about Winery Ferruccio Deiana's Ajana Isola dei Nuraghi.
Discover the grape variety: Jurançon noir
Jurançon noir is a grape variety that comes from the Agenais region in southwestern France. It is a cross between malbec and folle blanche. Although it is quite similar to the white Jurançon, it is not the black form of the latter. Its bunches are compact and short, medium-sized and cylindrical-conical. Its berries are spherical-ellipsoid in shape. They are attached to short pedicels that are warty and strong. The skin is dark black and has a strong bloom. This variety has an average budding time and is hardy, vigorous and fertile. It gives a regular production, but it must be pruned short so that it does not quickly become exhausted. It fears grey rot, mildew, drought and grape worms. Jurançon Noir makes common, slightly alcoholic and lightly colored wines. Vinified as a rosé, it produces fruity and lively wines.
Last vintages of this wine
The best vintages of Ajana Isola dei Nuraghi from Winery Ferruccio Deiana are 2014, 2013, 0, 2011 and 2009.
Informations about the Winery Ferruccio Deiana
The Winery Ferruccio Deiana is one of of the world's greatest estates. It offers 13 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
