Winery Conti Capponi - Villa CalcinaiaComitale Bianco dei Colli della Toscana Centrale
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Comitale Bianco dei Colli della Toscana Centrale from the Winery Conti Capponi - Villa Calcinaia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Comitale Bianco dei Colli della Toscana Centrale of Winery Conti Capponi - Villa Calcinaia in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Comitale Bianco dei Colli della Toscana Centrale of Winery Conti Capponi - Villa Calcinaia in the region of Tuscany often reveals types of flavors of citrus, pear or honey and sometimes also flavors of earth, tree fruit or spices.
Food and wine pairings with Comitale Bianco dei Colli della Toscana Centrale
Pairings that work perfectly with Comitale Bianco dei Colli della Toscana Centrale
Original food and wine pairings with Comitale Bianco dei Colli della Toscana Centrale
The Comitale Bianco dei Colli della Toscana Centrale of Winery Conti Capponi - Villa Calcinaia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta à la forestière (chanterelles), quiche with bacon and gruyère cheese or tuna samoussa.
Details and technical informations about Winery Conti Capponi - Villa Calcinaia's Comitale Bianco dei Colli della Toscana Centrale.
Discover the grape variety: Robin noir
Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Comitale Bianco dei Colli della Toscana Centrale from Winery Conti Capponi - Villa Calcinaia are 2013
Informations about the Winery Conti Capponi - Villa Calcinaia
The Winery Conti Capponi - Villa Calcinaia is one of of the world's great estates. It offers 23 wines for sale in the of Colli della Toscana Centrale to come and discover on site or to buy online.
The wine region of Colli della Toscana Centrale
The wine region of Colli della Toscana Centrale is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Fontodi or the Domaine Gagliole produce mainly wines red, white and pink. The most planted grape varieties in the region of Colli della Toscana Centrale are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli della Toscana Centrale often reveals types of flavors of cream, earth or allspice and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
