Winery Casa Bianca - Valdobbiadene Prosecco Superiore Brut

Winery Casa BiancaValdobbiadene Prosecco Superiore Brut

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valdobbiadene Prosecco Superiore Brut of Winery Casa Bianca is a sparkling wine from the region of Conegliano-Valdobbiadene Prosecco of Veneto.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Valdobbiadene Prosecco Superiore Brut from the Winery Casa Bianca

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Valdobbiadene Prosecco Superiore Brut of Winery Casa Bianca in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Valdobbiadene Prosecco Superiore Brut of Winery Casa Bianca in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Casa Bianca's Valdobbiadene Prosecco Superiore Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Last vintages of this wine

Valdobbiadene Prosecco Superiore Brut - 2015
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.71110.50
Valdobbiadene Prosecco Superiore Brut - 2013
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.61110.50
Valdobbiadene Prosecco Superiore Brut - 2008
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.71110.50
Valdobbiadene Prosecco Superiore Brut - 0
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.61110.50

The best vintages of Valdobbiadene Prosecco Superiore Brut from Winery Casa Bianca are 2015, 2008, 2013, 0

Informations about the Winery Casa Bianca

The winery offers 20 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Conegliano-Valdobbiadene Prosecco in the region of Veneto

The Winery Casa Bianca is one of of the world's greatest estates. It offers 17 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

Top wine Veneto
In the top 40000 of of Italy wines
In the top 6500 of of Conegliano-Valdobbiadene Prosecco wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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