Winery Cantina del CastelloPressoni Soave Classico
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pressoni Soave Classico from the Winery Cantina del Castello
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pressoni Soave Classico of Winery Cantina del Castello in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pressoni Soave Classico of Winery Cantina del Castello in the region of Veneto often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Pressoni Soave Classico
Pairings that work perfectly with Pressoni Soave Classico
Original food and wine pairings with Pressoni Soave Classico
The Pressoni Soave Classico of Winery Cantina del Castello matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mie goreng, summer tuna quiche or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Cantina del Castello's Pressoni Soave Classico.
Discover the grape variety: Gamay de Bouze
Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.
Last vintages of this wine
The best vintages of Pressoni Soave Classico from Winery Cantina del Castello are 2016, 2015, 2013, 0 and 2017.
Informations about the Winery Cantina del Castello
The Winery Cantina del Castello is one of of the world's greatest estates. It offers 16 wines for sale in the of Soave Classico to come and discover on site or to buy online.
The wine region of Soave Classico
The wine region of Soave Classico is located in the region of Soave of Vénétie of Italy. Wineries and vineyards like the Domaine Prà or the Domaine Pieropan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Soave Classico are Garganega, Chardonnay and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Soave Classico often reveals types of flavors of citrus, black fruit or yellow plum and sometimes also flavors of honeydew melon, lanolin or green pear.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
