Winery AlbolaSant' Ilario Novello di Fattoria
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sant' Ilario Novello di Fattoria from the Winery Albola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sant' Ilario Novello di Fattoria of Winery Albola in the region of Tuscany is a .
Food and wine pairings with Sant' Ilario Novello di Fattoria
Pairings that work perfectly with Sant' Ilario Novello di Fattoria
Original food and wine pairings with Sant' Ilario Novello di Fattoria
The Sant' Ilario Novello di Fattoria of Winery Albola matches generally quite well with dishes of beef, lamb or veal such as recipes of baked marrow bones, traditional lamb couscous (from algeria) or duck breast with pepper sauce.
Details and technical informations about Winery Albola's Sant' Ilario Novello di Fattoria.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sant' Ilario Novello di Fattoria from Winery Albola are 0, 2015
Informations about the Winery Albola
The Winery Albola is one of of the world's great estates. It offers 17 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
