Winery Иссык - МаркатоIssyk 3onoto Marcato
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Issyk 3onoto Marcato of the Winery Иссык - Маркато is in the top 20 of wines of Italy and in the top 20 of wines of Veneto.
Taste structure of the Issyk 3onoto Marcato from the Winery Иссык - Маркато
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Issyk 3onoto Marcato of Winery Иссык - Маркато in the region of Veneto is a powerful.
Food and wine pairings with Issyk 3onoto Marcato
Pairings that work perfectly with Issyk 3onoto Marcato
Original food and wine pairings with Issyk 3onoto Marcato
The Issyk 3onoto Marcato of Winery Иссык - Маркато matches generally quite well with dishes of beef, pasta or lamb such as recipes of delicious bourguignon, cannelloni with parma ham or leg of lamb in a herb crust with preserved vegetables.
Details and technical informations about Winery Иссык - Маркато's Issyk 3onoto Marcato.
Discover the grape variety: Grk blanc
Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Issyk 3onoto Marcato from Winery Иссык - Маркато are 2010, 0
Informations about the Winery Иссык - Маркато
The Winery Иссык - Маркато is one of of the world's greatest estates. It offers 4 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
