Winery Isla Seca - Single Vineyard Cabernet Sauvignon

Winery Isla SecaSingle Vineyard Cabernet Sauvignon

The Single Vineyard Cabernet Sauvignon of Winery Isla Seca is a red wine from the region of Central Valley.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Single Vineyard Cabernet Sauvignon from the Winery Isla Seca

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Single Vineyard Cabernet Sauvignon of Winery Isla Seca in the region of Central Valley is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Isla Seca's Single Vineyard Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Isla Seca

The winery offers 6 different wines.
Its wines get an average rating of 3.2.
This winery is part of the VDA - Viña de Aguirre.
It is in the top 10 of the best estates in the region
It is located in Central Valley

The Winery Isla Seca is one of of the world's greatest estates. It offers 5 wines for sale in the of Central Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 25000 of of Chile wines
In the top 3500 of of Central Valley wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

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