Winery Isla NegraSeashore Rosé
Pink wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Seashore Rosé
Pairings that work perfectly with Seashore Rosé
Original food and wine pairings with Seashore Rosé
The Seashore Rosé of Winery Isla Negra matches generally quite well with dishes of beef, lamb or spicy food such as recipes of simple baked roast beef, mediterranean lamb necklace or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Isla Negra's Seashore Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Seashore Rosé from Winery Isla Negra are 2015, 2017, 0, 2016
Informations about the Winery Isla Negra
The Winery Isla Negra is one of of the world's great estates. It offers 41 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
