
Winery InfinitaeReserva Lisboa Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserva Lisboa Tinto from the Winery Infinitae
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Lisboa Tinto of Winery Infinitae in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Reserva Lisboa Tinto
Pairings that work perfectly with Reserva Lisboa Tinto
Original food and wine pairings with Reserva Lisboa Tinto
The Reserva Lisboa Tinto of Winery Infinitae matches generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, spaghetti with beef balls or meatballs catalan style.
Details and technical informations about Winery Infinitae's Reserva Lisboa Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Reserva Lisboa Tinto from Winery Infinitae are 2017, 0, 2014
Informations about the Winery Infinitae
The Winery Infinitae is one of of the world's greatest estates. It offers 18 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.














