
Winery IndomitaLate Harvest Gewürztraminer - Sauvignon Blanc
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Late Harvest Gewürztraminer - Sauvignon Blanc of Winery Indomita in the region of Aconcagua often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Late Harvest Gewürztraminer - Sauvignon Blanc
Pairings that work perfectly with Late Harvest Gewürztraminer - Sauvignon Blanc
Original food and wine pairings with Late Harvest Gewürztraminer - Sauvignon Blanc
The Late Harvest Gewürztraminer - Sauvignon Blanc of Winery Indomita matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of tahitian style raw fish, cuttlefish with cider or chinese noodles with shrimp.
Details and technical informations about Winery Indomita's Late Harvest Gewürztraminer - Sauvignon Blanc.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Late Harvest Gewürztraminer - Sauvignon Blanc from Winery Indomita are 2014, 2018, 2015, 2019 and 2017.
Informations about the Winery Indomita
The Winery Indomita is one of of the world's greatest estates. It offers 106 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Oxidized
Altered by oxidation.














