
Winery Im WeineggDompräsenzhof Rotwein Cuvée Trocken
This wine generally goes well with
The Dompräsenzhof Rotwein Cuvée Trocken of the Winery Im Weinegg is in the top 0 of wines of Hochheim.
Details and technical informations about Winery Im Weinegg's Dompräsenzhof Rotwein Cuvée Trocken.
Discover the grape variety: Villard
Villard blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches and large grapes. The white Villard can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Im Weinegg
The Winery Im Weinegg is one of of the world's great estates. It offers 28 wines for sale in the of Hochheim to come and discover on site or to buy online.
The wine region of Hochheim
The wine region of Hochheim is located in the region of Rheingau of Germany. Wineries and vineyards like the Domaine Lindenhof Weingut Petry or the Domaine Lindenhof Weingut Petry produce mainly wines white. The most planted grape varieties in the region of Hochheim are Riesling, they are then used in wines in blends or as a single variety. In the mouth of Hochheim is a with a nice freshness.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.









