
Winery Il VerroVerginiano Pallagrello Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Verginiano Pallagrello Bianco from the Winery Il Verro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verginiano Pallagrello Bianco of Winery Il Verro in the region of Campania is a powerful with a nice freshness.
Food and wine pairings with Verginiano Pallagrello Bianco
Pairings that work perfectly with Verginiano Pallagrello Bianco
Original food and wine pairings with Verginiano Pallagrello Bianco
The Verginiano Pallagrello Bianco of Winery Il Verro matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fondue with lao sukiyaki sauce (laos), quiche with leeks and fresh salmon from flo or baguette filled with saint moret and ham.
Details and technical informations about Winery Il Verro's Verginiano Pallagrello Bianco.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Verginiano Pallagrello Bianco from Winery Il Verro are 2018, 2013, 2014, 0 and 2015.
Informations about the Winery Il Verro
The Winery Il Verro is one of of the world's greatest estates. It offers 5 wines for sale in the of Terre del Volturno to come and discover on site or to buy online.
The wine region of Terre del Volturno
The wine region of Terre del Volturno is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Terre del Principe or the Domaine Terre del Principe produce mainly wines red, white and pink. The most planted grape varieties in the region of Terre del Volturno are Aglianico, Rondinella and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Terre del Volturno often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.












