
Winery Il PaggioSingle Estate Chianti Classico Riserva
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Single Estate Chianti Classico Riserva from the Winery Il Paggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Estate Chianti Classico Riserva of Winery Il Paggio in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Single Estate Chianti Classico Riserva
Pairings that work perfectly with Single Estate Chianti Classico Riserva
Original food and wine pairings with Single Estate Chianti Classico Riserva
The Single Estate Chianti Classico Riserva of Winery Il Paggio matches generally quite well with dishes of beef, veal or poultry such as recipes of cataplana with seafood, sliced endives with ham or chicken on a bed of summer vegetables.
Details and technical informations about Winery Il Paggio's Single Estate Chianti Classico Riserva.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Single Estate Chianti Classico Riserva from Winery Il Paggio are 2008, 2014, 0
Informations about the Winery Il Paggio
The Winery Il Paggio is one of of the world's greatest estates. It offers 4 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.












