Winery Gush EtzionLone Oak Reserve Cabernet Sauvignon
Red wine
This wine is composed of 100% of the grape variety Cabernet Franc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Lone Oak Reserve Cabernet Sauvignon from the Winery Gush Etzion
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lone Oak Reserve Cabernet Sauvignon of Winery Gush Etzion in the region of Judean Hills is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lone Oak Reserve Cabernet Sauvignon of Winery Gush Etzion in the region of Judean Hills often reveals types of flavors of oak.
Food and wine pairings with Lone Oak Reserve Cabernet Sauvignon
Pairings that work perfectly with Lone Oak Reserve Cabernet Sauvignon
Original food and wine pairings with Lone Oak Reserve Cabernet Sauvignon
The Lone Oak Reserve Cabernet Sauvignon of Winery Gush Etzion matches generally quite well with dishes of beef, lamb or poultry such as recipes of melt-in-the-mouth pork tenderloin casserole, lamb meatballs with mint or chinese fondue.
Details and technical informations about Winery Gush Etzion's Lone Oak Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Lone Oak Reserve Cabernet Sauvignon from Winery Gush Etzion are 2016, 0, 2010
Informations about the Winery Gush Etzion
The Winery Gush Etzion is one of of the world's greatest estates. It offers 37 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
