Winery Il GretoFriuli Grave Refosco dal Peduncolo Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Friuli Grave Refosco dal Peduncolo Rosso from the Winery Il Greto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Friuli Grave Refosco dal Peduncolo Rosso of Winery Il Greto in the region of Friuli-Venezia Giulia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Friuli Grave Refosco dal Peduncolo Rosso
Pairings that work perfectly with Friuli Grave Refosco dal Peduncolo Rosso
Original food and wine pairings with Friuli Grave Refosco dal Peduncolo Rosso
The Friuli Grave Refosco dal Peduncolo Rosso of Winery Il Greto matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, macaroni and cheese or mamyjaja lamb mouse tagine.
Details and technical informations about Winery Il Greto's Friuli Grave Refosco dal Peduncolo Rosso.
Discover the grape variety: Ciliegiolo
Supple and moreish reds with a deep ruby colour, melted tannins and a round palate, on intense aromas of ripe red cherry (hence its name, ciliegio = cherry tree), raspberry, plum, violet and sweet spices. Fresh acidity, best drunk young or for short ageing. Vinified as a single variety in Maremma Toscana DOC, Lazio and Umbria, and blended with Sangiovese (of which it may be the genetic parent). Native Tuscan Italian variety.
Last vintages of this wine
The best vintages of Friuli Grave Refosco dal Peduncolo Rosso from Winery Il Greto are 2013, 2018, 0, 2016 and 2014.
Informations about the Winery Il Greto
The Winery Il Greto is one of of the world's greatest estates. It offers 12 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
Largest DOC of Friuli (>1/3 of Friulian wine), 6,500 ha on alluvial gravel soils ("grave"). Lively, precise whites dominate. Signature Pinot Grigio with signature notes of citrus, pear, white flowers and a saline touch. Friulano with its typical green-almond flavour, ample Chardonnay, lively Sauvignon (boxwood, exotic fruits).
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
