Winery Carmel (יקבי כרמל) - Mount Carmel Cabernet Sauvignon

Winery Carmel (יקבי כרמל) Mount Carmel Cabernet Sauvignon

3.8
Note - 1 Note - 1 Note - 1 Note - 0.5 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mount Carmel Cabernet Sauvignon of Winery Carmel (יקבי כרמל) is a red wine from the region of Galilee.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Mount Carmel Cabernet Sauvignon from the Winery Carmel (יקבי כרמל)

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mount Carmel Cabernet Sauvignon of Winery Carmel (יקבי כרמל) in the region of Galilee is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Mount Carmel Cabernet Sauvignon of Winery Carmel (יקבי כרמל) in the region of Galilee often reveals types of flavors of black fruit.

Details and technical informations about Winery Carmel (יקבי כרמל)'s Mount Carmel Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Mount Carmel Cabernet Sauvignon - 2014
In the top 100 of of Galilee wines
Average rating: 4.1 1 1 1 1 0
Mount Carmel Cabernet Sauvignon - 2011
In the top 100 of of Galilee wines
Average rating: 3.3 1 1 1 0 0

The best vintages of Mount Carmel Cabernet Sauvignon from Winery Carmel (יקבי כרמל) are 2014, 2011

Informations about the Winery Carmel (יקבי כרמל)

The winery offers 191 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Galilee

The Winery Carmel (יקבי כרמל) is one of of the world's great estates. It offers 53 wines for sale in the of Galilee to come and discover on site or to buy online.

Top wine Galilee
In the top 950 of of Israel wines
In the top 600 of of Galilee wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Galilee

Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.

News related to this wine

Ancient elites drank wine infused with vanilla, says study

Researchers examining remnants of jars dating back to the kingdom of Judah found evidence that royal elites in Jerusalem may have been drinking wine ‘flavoured with vanilla’. It’s already known that wine has a long history in the region, and some studies suggest wines contained added spices or herbs. Yet researchers said they were surprised to find traces of vanillin in some of the ancient storage jars, which were excavated from debris caused by the Babylonian destruction of Jerusalem in 586 BCE ...

Lilian Bérillon: vine supplier to the stars

You don’t need a state-of-the-art winery to make wine. You don’t need rows of pristine oak barrels. One thing you do need to make good wine is good vines. Have you ever asked yourself where all these vines come from? How do they find their way into the ground? It used to be easy. In the past, winemakers simply took cuttings from their vineyards, propagated them, and planted them in the ground. But phylloxera put a stop to that. What was a simple process acquired layers of complexity: winemakers ...

Decanter magazine latest issue: January 2022

Inside the January 2022 issue of Decanter Magazine: FEATURES: Aperitifs: how to do them well The art of starting it right, with drinks tips from Kate Hawkings Vintage preview: Chablis 2020 Andy Howard MW picks 33 of his top wines from a classic year in the region Producer profile: Château Angélus Jane Anson visits one of St-Emilion’s four finest grand cru classé estates Bordeaux & Burgundy vintages for Christmas Panos Kakaviatos & Charles Curtis MW select the perfect vintages and appe ...

The word of the wine: Peduncle

The stem of a flower or fruit.

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