Winery Hugo MendesBranco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Branco from the Winery Hugo Mendes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery Hugo Mendes in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Branco of Winery Hugo Mendes in the region of Lisboa often reveals types of flavors of tree fruit.
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery Hugo Mendes matches generally quite well with dishes of pasta, pork or shellfish such as recipes of salmon lasagna, veal cutlets with savoy tomme or spaghetti with squid ink (italy).
Details and technical informations about Winery Hugo Mendes's Branco.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Branco from Winery Hugo Mendes are 2017, 2016, 2019, 0 and 2018.
Informations about the Winery Hugo Mendes
The Winery Hugo Mendes is one of of the world's greatest estates. It offers 6 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
