Winery HuegellandGrauer Burgunder Halbtrocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder Halbtrocken from the Winery Huegelland
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Halbtrocken of Winery Huegelland in the region of Rheinhessen is a .
Food and wine pairings with Grauer Burgunder Halbtrocken
Pairings that work perfectly with Grauer Burgunder Halbtrocken
Original food and wine pairings with Grauer Burgunder Halbtrocken
The Grauer Burgunder Halbtrocken of Winery Huegelland matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of butternut and goat cheese gratin, tunisian tagine or pork tenderloin with mustard.
Details and technical informations about Winery Huegelland's Grauer Burgunder Halbtrocken.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Huegelland
The Winery Huegelland is one of of the world's greatest estates. It offers 18 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
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