
Winery Huck-WagnerEfringer Ölberg Grauburgunder Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Efringer Ölberg Grauburgunder Kabinett Trocken from the Winery Huck-Wagner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Efringer Ölberg Grauburgunder Kabinett Trocken of Winery Huck-Wagner in the region of Baden is a .
Food and wine pairings with Efringer Ölberg Grauburgunder Kabinett Trocken
Pairings that work perfectly with Efringer Ölberg Grauburgunder Kabinett Trocken
Original food and wine pairings with Efringer Ölberg Grauburgunder Kabinett Trocken
The Efringer Ölberg Grauburgunder Kabinett Trocken of Winery Huck-Wagner matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of sloth pork loin, monkfish with curry or beef kidney.
Details and technical informations about Winery Huck-Wagner's Efringer Ölberg Grauburgunder Kabinett Trocken.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Efringer Ölberg Grauburgunder Kabinett Trocken from Winery Huck-Wagner are 0
Informations about the Winery Huck-Wagner
The Winery Huck-Wagner is one of of the world's greatest estates. It offers 34 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.














