
Winery Hubert WeberWinemaker Selection
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Winemaker Selection from the Winery Hubert Weber
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker Selection of Winery Hubert Weber in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Winemaker Selection
Pairings that work perfectly with Winemaker Selection
Original food and wine pairings with Winemaker Selection
The Winemaker Selection of Winery Hubert Weber matches generally quite well with dishes of beef, pasta or lamb such as recipes of tata simone's dumplings, ham and cheese macaroni gratin or 7 o'clock leg of lamb.
Details and technical informations about Winery Hubert Weber's Winemaker Selection.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Winemaker Selection from Winery Hubert Weber are 2007, 0
Informations about the Winery Hubert Weber
The Winery Hubert Weber is one of of the world's greatest estates. It offers 4 wines for sale in the of Lujan de Cuyo to come and discover on site or to buy online.
The wine region of Lujan de Cuyo
America's first DOC, the consecrated terroir of the world's Malbec in Mendoza on the Andean piedmont (825-1,080 m). Signature Malbec (>9,000 ha here): dense, velvety reds with signature notes of blackberry, plum, violet, cocoa and sweet spices, round tannins and bright fruit — the grape's maximum expression. Also firm Cabernet Sauvignon, supple Bonarda, spicy Tempranillo, peppery Syrah. Chardonnay, Sauvignon whites.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.











