Winery Hubbs CreekPrince Edward County Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Prince Edward County Chardonnay from the Winery Hubbs Creek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prince Edward County Chardonnay of Winery Hubbs Creek in the region of Ontario is a powerful.
Food and wine pairings with Prince Edward County Chardonnay
Pairings that work perfectly with Prince Edward County Chardonnay
Original food and wine pairings with Prince Edward County Chardonnay
The Prince Edward County Chardonnay of Winery Hubbs Creek matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of boeuf en daube, salmon à la plancha with vegetables or quiche without eggs.
Details and technical informations about Winery Hubbs Creek's Prince Edward County Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Prince Edward County Chardonnay from Winery Hubbs Creek are 0
Informations about the Winery Hubbs Creek
The Winery Hubbs Creek is one of of the world's greatest estates. It offers 4 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
