Winery TűzkőHárslevelű Völgység
White wine
This wine generally goes well with
The Hárslevelű Völgység of the Winery Tűzkő is in the top 10 of wines of Völgység.
Details and technical informations about Winery Tűzkő's Hárslevelű Völgység.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Hárslevelű Völgység from Winery Tűzkő are 2013, 0
Informations about the Winery Tűzkő
The Winery Tűzkő is one of of the world's greatest estates. It offers 24 wines for sale in the of Völgység to come and discover on site or to buy online.
The wine region of Völgység
The wine region of Völgység is located in the region of Tolna of Dél-Pannónia of Hungary. Wineries and vineyards like the Domaine Tűzkő or the Domaine Tűzkő produce mainly wines red and white. The most planted grape varieties in the region of Völgység are Merlot, Cabernet franc and Harslevelu, they are then used in wines in blends or as a single variety. On the nose of Völgység often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of earth, microbio or spices.
The wine region of Dél-Pannónia
Hungary/eszak-dunantul/pannonhalma">Pannonhalma is a wine region in north-western Hungary. It constitutes the eastern corner of Transdanubia, the traditional region of Hungary which Lies across the Danube (trans danubia) from the Hungarian capital Budapest. As this corner of Hungary focuses mainly on red wine production, Pannonhalma's vineyards are planted mostly with the Bordeaux wine grapes Cabernet Sauvignon, Cabernet Franc, Merlot, as well as Burgundy's Pinot Noir. Pannonhalma is situated just south-east of Gyor, the regional capital of Gyor-Moson-Sopron county (of which Sopron makes up the western third), and the western Transdanubia region.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
