Winery Hospices de BeauneCuvée Nicolas Rolin Beaune Premier Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Cuvée Nicolas Rolin Beaune Premier Cru of the Winery Hospices de Beaune is in the top 20 of wines of Beaune Premier Cru.
Taste structure of the Cuvée Nicolas Rolin Beaune Premier Cru from the Winery Hospices de Beaune
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Nicolas Rolin Beaune Premier Cru of Winery Hospices de Beaune in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Nicolas Rolin Beaune Premier Cru of Winery Hospices de Beaune in the region of Burgundy often reveals types of flavors of cherry, smoke or minerality and sometimes also flavors of forest floor, strawberries or vanilla.
Food and wine pairings with Cuvée Nicolas Rolin Beaune Premier Cru
Pairings that work perfectly with Cuvée Nicolas Rolin Beaune Premier Cru
Original food and wine pairings with Cuvée Nicolas Rolin Beaune Premier Cru
The Cuvée Nicolas Rolin Beaune Premier Cru of Winery Hospices de Beaune matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kig ar farz breton, veal cutlets with savoy tomme or duck legs with cider and small onions.
Details and technical informations about Winery Hospices de Beaune's Cuvée Nicolas Rolin Beaune Premier Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cuvée Nicolas Rolin Beaune Premier Cru from Winery Hospices de Beaune are 2014, 2016, 2007, 2009 and 2004.
Informations about the Winery Hospices de Beaune
The Winery Hospices de Beaune is one of of the world's great estates. It offers 64 wines for sale in the of Beaune Premier Cru to come and discover on site or to buy online.
The wine region of Beaune Premier Cru
42 Premier Cru climats in a band on the slope above Beaune (the largest number in all Burgundy): ~85% Pinot Noir reds, ~15% Chardonnay whites. Reds with ruby robe and violet glints, intense aromas of cherry and kirsch, round and well-coated tannins. Northern climats (Marconnets, Bressandes) intense and powerful, southern climats (Clos des Mouches, Greves) suppler. Lively floral whites.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
