
Winery Horst SauerEscherndorfer Fürstenberg Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Escherndorfer Fürstenberg Silvaner from the Winery Horst Sauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escherndorfer Fürstenberg Silvaner of Winery Horst Sauer in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Escherndorfer Fürstenberg Silvaner of Winery Horst Sauer in the region of Franken often reveals types of flavors of earth.
Food and wine pairings with Escherndorfer Fürstenberg Silvaner
Pairings that work perfectly with Escherndorfer Fürstenberg Silvaner
Original food and wine pairings with Escherndorfer Fürstenberg Silvaner
The Escherndorfer Fürstenberg Silvaner of Winery Horst Sauer matches generally quite well with dishes of veal, pork or vegetarian such as recipes of country-style veal roulades with risotto, flamenkuche express or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Horst Sauer's Escherndorfer Fürstenberg Silvaner.
Discover the grape variety: Emerald seedless
Cross between the emperor and the Pirovano 75 or sultana moscata obtained in the United States by Professor Harold P. Olmo of the University of Davis (California). It can be found in Australia, Spain, Portugal, United States, ... almost unknown in France. It should not be confused with the emerald riesling also obtained by Harold P. Olmo and the black emerald seedless which as its name indicates is black.
Last vintages of this wine
The best vintages of Escherndorfer Fürstenberg Silvaner from Winery Horst Sauer are 2019, 2018, 2014, 2012 and 0.
Informations about the Winery Horst Sauer
The Winery Horst Sauer is one of of the world's great estates. It offers 82 wines for sale in the of Escherndorf to come and discover on site or to buy online.
The wine region of Escherndorf
Escherndorf is a winegrowing Village to the west of Franken/volkach">Volkach in Franken, Germany. Winemaking and viticulture has existed in the area for more than 1000 years. The village comprises two key concave-shaped Vineyards: Fürtsenberg and Lump. Escherndorfer Lump, located to the northeast of the village, is the top site due to its predominantly south-facing exposures.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).




