
Winery Horse & PlowPreston Vineyards Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Preston Vineyards Sauvignon Blanc from the Winery Horse & Plow
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Preston Vineyards Sauvignon Blanc of Winery Horse & Plow in the region of California is a with a nice freshness.
Food and wine pairings with Preston Vineyards Sauvignon Blanc
Pairings that work perfectly with Preston Vineyards Sauvignon Blanc
Original food and wine pairings with Preston Vineyards Sauvignon Blanc
The Preston Vineyards Sauvignon Blanc of Winery Horse & Plow matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spanish seafood paella, quiche lorraine or onion and goat cheese tart on a bed of tomatoes.
Details and technical informations about Winery Horse & Plow's Preston Vineyards Sauvignon Blanc.
Discover the grape variety: Vidiano
Structured and aromatic whites with a golden robe, full mouthfeel and preserved acidity, with intense aromas of apricot, white peach, melon, ripe yellow fruits, white flowers, fresh almond and Mediterranean mineral notes. Good ageing potential. Star of the Cretan ampelographic renaissance (Rethymno, Heraklion), compared to Viognier for its richness. A Greek autochthon of Crete, rediscovered in the 2000s by modern winemakers.
Last vintages of this wine
The best vintages of Preston Vineyards Sauvignon Blanc from Winery Horse & Plow are 2013, 0
Informations about the Winery Horse & Plow
The Winery Horse & Plow is one of of the world's greatest estates. It offers 24 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
Mythical terroir of Californian Zinfandel on pre-Prohibition old vines: intense, spicy reds with aromas of candied blackberry, black plum, pepper and leather, ample structure and melted tannins. Signature Sauvignon Blanc as white king with herbaceous notes and bright citrus, dazzling acidity. Also Cabernet Sauvignon, Merlot and Rhône grapes. Small Sonoma AVA (~9,000 ha, 70+ wineries), warm days and cool evenings ventilated from the coast, ideal ripeness-acidity balance.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.














