Winery Horeau BeylotChâteau Lacombe Sibart Cuvée Reservée Bordeaux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Château Lacombe Sibart Cuvée Reservée Bordeaux from the Winery Horeau Beylot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Lacombe Sibart Cuvée Reservée Bordeaux of Winery Horeau Beylot in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château Lacombe Sibart Cuvée Reservée Bordeaux
Pairings that work perfectly with Château Lacombe Sibart Cuvée Reservée Bordeaux
Original food and wine pairings with Château Lacombe Sibart Cuvée Reservée Bordeaux
The Château Lacombe Sibart Cuvée Reservée Bordeaux of Winery Horeau Beylot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, country-style veal roulades with risotto or duck fillets with honey.
Details and technical informations about Winery Horeau Beylot's Château Lacombe Sibart Cuvée Reservée Bordeaux.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Château Lacombe Sibart Cuvée Reservée Bordeaux from Winery Horeau Beylot are 2010, 2011
Informations about the Winery Horeau Beylot
The Winery Horeau Beylot is one of of the world's greatest estates. It offers 40 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
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At the heart of the terroirs of Mâcon-Cruzille
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The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
