
Winery HorcherGewürztraminer Alsace Grand Cru 'Mandelberg'
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Gewürztraminer Alsace Grand Cru 'Mandelberg' from the Winery Horcher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Alsace Grand Cru 'Mandelberg' of Winery Horcher in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer Alsace Grand Cru 'Mandelberg' of Winery Horcher in the region of Alsace often reveals types of flavors of honey, earth or tree fruit.
Food and wine pairings with Gewürztraminer Alsace Grand Cru 'Mandelberg'
Pairings that work perfectly with Gewürztraminer Alsace Grand Cru 'Mandelberg'
Original food and wine pairings with Gewürztraminer Alsace Grand Cru 'Mandelberg'
The Gewürztraminer Alsace Grand Cru 'Mandelberg' of Winery Horcher matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ollada (catalonia), marinated raw salmon ('gravad lax' in swedish) or yassa chicken (senegal).
Details and technical informations about Winery Horcher's Gewürztraminer Alsace Grand Cru 'Mandelberg'.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Gewürztraminer Alsace Grand Cru 'Mandelberg' from Winery Horcher are 2015, 2011, 2014
Informations about the Winery Horcher
The Winery Horcher is one of of the world's greatest estates. It offers 31 wines for sale in the of Alsace Grand Cru 'Mandelberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Mandelberg'
Grand Cru of Mittelwihr and Beblenheim in Haut-Rhin (~12 ha, north of Mittelwihr, marly limestone on slope, south-east to south-west exposure, warm sunny mesoclimate). Gewurztraminer is the signature white (54%): opulent and generous with candied fruits, spice, fruit paste and vanilla, full and powerful body. Riesling (39%) with its natural vivacity enhancing the terroir's richness; Pinot Gris (7%) as a distinguished complement. Elegant age-worthy wines.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.





