Winery HöplerPannonica Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Pannonica Grüner Veltliner from the Winery Höpler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pannonica Grüner Veltliner of Winery Höpler in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pannonica Grüner Veltliner of Winery Höpler in the region of Weinland often reveals types of flavors of lemon, vegetal or citrus fruit and sometimes also flavors of floral.
Food and wine pairings with Pannonica Grüner Veltliner
Pairings that work perfectly with Pannonica Grüner Veltliner
Original food and wine pairings with Pannonica Grüner Veltliner
The Pannonica Grüner Veltliner of Winery Höpler matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chinchards with white wine and grapes, quiche without eggs or violet omelette.
Details and technical informations about Winery Höpler's Pannonica Grüner Veltliner.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Pannonica Grüner Veltliner from Winery Höpler are 2013, 2015, 2012
Informations about the Winery Höpler
The Winery Höpler is one of of the world's great estates. It offers 25 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
