Winery Hook & Ladder - Third Alarm Reserve Cabernet Sauvignon

Winery Hook & LadderThird Alarm Reserve Cabernet Sauvignon

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Third Alarm Reserve Cabernet Sauvignon of Winery Hook & Ladder is a red wine from the region of Sonoma County of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Third Alarm Reserve Cabernet Sauvignon from the Winery Hook & Ladder

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Third Alarm Reserve Cabernet Sauvignon of Winery Hook & Ladder in the region of California is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Third Alarm Reserve Cabernet Sauvignon of Winery Hook & Ladder in the region of California often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Hook & Ladder's Third Alarm Reserve Cabernet Sauvignon.

Winemaker
Cecil De Loach
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.7°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Third Alarm Reserve Cabernet Sauvignon - 2016
In the top 100 of of Sonoma County wines
Average rating: 411110
Third Alarm Reserve Cabernet Sauvignon - 2015
In the top 100 of of Sonoma County wines
Average rating: 4.311110
Third Alarm Reserve Cabernet Sauvignon - 2014
In the top 100 of of Sonoma County wines
Average rating: 411110
Third Alarm Reserve Cabernet Sauvignon - 2012
In the top 100 of of Sonoma County wines
Average rating: 4.211110
Third Alarm Reserve Cabernet Sauvignon - 2010
In the top 100 of of Sonoma County wines
Average rating: 4.211110

The best vintages of Third Alarm Reserve Cabernet Sauvignon from Winery Hook & Ladder are 2015, 2012, 2010, 2016 and 2014.

Informations about the Winery Hook & Ladder

The winery offers 38 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Sonoma County in the region of California
Find the Winery Hook & Ladder on Facebook and on Twitter

The Winery Hook & Ladder is one of of the world's great estates. It offers 36 wines for sale in the of Sonoma County to come and discover on site or to buy online.

Top wine California
In the top 20000 of of United States wines
In the top 3000 of of Sonoma County wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The word of the wine: Véraison

A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.

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