
Winery HomolaSáfránykert Olaszrizling
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Sáfránykert Olaszrizling of Winery Homola in the region of Balaton often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Sáfránykert Olaszrizling
Pairings that work perfectly with Sáfránykert Olaszrizling
Original food and wine pairings with Sáfránykert Olaszrizling
The Sáfránykert Olaszrizling of Winery Homola matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of fondue franc comtoise digeste 100 % comté, quiche with bacon and gruyère cheese or stuffed artichoke.
Details and technical informations about Winery Homola's Sáfránykert Olaszrizling.
Discover the grape variety: Rivairenc
Rivairenc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Rivairenc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sáfránykert Olaszrizling from Winery Homola are 0
Informations about the Winery Homola
The Winery Homola is one of of the world's great estates. It offers 20 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.














