Winery Weingut Holger KochKaiserstuhl Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Kaiserstuhl Weissburgunder from the Winery Weingut Holger Koch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaiserstuhl Weissburgunder of Winery Weingut Holger Koch in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kaiserstuhl Weissburgunder of Winery Weingut Holger Koch in the region of Baden often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Kaiserstuhl Weissburgunder
Pairings that work perfectly with Kaiserstuhl Weissburgunder
Original food and wine pairings with Kaiserstuhl Weissburgunder
The Kaiserstuhl Weissburgunder of Winery Weingut Holger Koch matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon pave en papillotte, chicken tagine with apricots and almonds or raclette in the pan.
Details and technical informations about Winery Weingut Holger Koch's Kaiserstuhl Weissburgunder.
Discover the grape variety: Gouget
Gouget noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Gouget noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Kaiserstuhl Weissburgunder from Winery Weingut Holger Koch are 2016, 2019, 2018, 2017 and 2014.
Informations about the Winery Weingut Holger Koch
The Winery Weingut Holger Koch is one of of the world's greatest estates. It offers 34 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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