Weingut Holger KochKaiserstuhl Grauburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Kaiserstuhl Grauburgunder from the Weingut Holger Koch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaiserstuhl Grauburgunder of Weingut Holger Koch in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kaiserstuhl Grauburgunder of Weingut Holger Koch in the region of Baden often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Kaiserstuhl Grauburgunder
Pairings that work perfectly with Kaiserstuhl Grauburgunder
Original food and wine pairings with Kaiserstuhl Grauburgunder
The Kaiserstuhl Grauburgunder of Weingut Holger Koch matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of the secrets of croque-monsieur, turkey escalope with curry or pork roll with tomato sauce.
Details and technical informations about Weingut Holger Koch's Kaiserstuhl Grauburgunder.
Discover the grape variety: São Mamede
Fresh, fruity whites for early drinking, with a pale golden hue, light palate and moderate acidity, showing aromas of citrus (lemon), white flowers, white fruits (apple, pear) and herbal notes. Confidential heritage profile. A rare variety preserved for its patrimonial interest in southern Portugal. Rare Portuguese white grape grown in the Alentejo, around the Serra de São Mamede.
Last vintages of this wine
The best vintages of Kaiserstuhl Grauburgunder from Weingut Holger Koch are 2019, 2018, 2017, 0 and 2016.
Informations about the Weingut Holger Koch
The Weingut Holger Koch is one of of the world's greatest estates. It offers 46 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
