The Winery Hilo Negro of Valle de Guadalupe of North

The Winery Hilo Negro is one of the world's great estates. It offers 9 wines for sale in of Valle de Guadalupe to come and discover on site or to buy online.
Looking for the best Winery Hilo Negro wines in Valle de Guadalupe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hilo Negro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hilo Negro wines with technical and enological descriptions.
How Winery Hilo Negro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of bernard's potée, lamb tagine with honey and dried fruits or blanquette of rabbit with riesling and chanterelles.
On the nose the red wine of Winery Hilo Negro. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Hilo Negro. is a powerful with a nice balance between acidity and tannins.
Mexico's wine capital (~90% of national production) in Baja California: an eclectic Mediterranean palette — structured Cabernet Sauvignon (blackcurrant, cedar), supple Merlot, spicy Zinfandel in reds. Exceptional signature Nebbiolo (LA Cetto, one of the best outside Piedmont) with notes of cherry, rose, tar and firm tannins. Tempranillo, Sangiovese, Syrah complement. Chardonnay and Sauvignon in whites.
Mediterranean climate, valley 30 km from the Pacific, sandy-granitic soils.
How Winery Hilo Negro wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of macaroonade from sète, salmon steaks with lemon and shallot sauce or linguine with squid ink and cockles.
On the nose the white wine of Winery Hilo Negro. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Winery Hilo Negro wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of slow-cooked fillet of beef, lamb curry or salmon in foil in the microwave.
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
Planning a wine route in the of Valle de Guadalupe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hilo Negro.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.