Winery HillabrandHüttenheimer Tannenberg Silvaner g'scheit Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hüttenheimer Tannenberg Silvaner g'scheit Trocken from the Winery Hillabrand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hüttenheimer Tannenberg Silvaner g'scheit Trocken of Winery Hillabrand in the region of Franken is a with a nice freshness.
Food and wine pairings with Hüttenheimer Tannenberg Silvaner g'scheit Trocken
Pairings that work perfectly with Hüttenheimer Tannenberg Silvaner g'scheit Trocken
Original food and wine pairings with Hüttenheimer Tannenberg Silvaner g'scheit Trocken
The Hüttenheimer Tannenberg Silvaner g'scheit Trocken of Winery Hillabrand matches generally quite well with dishes of veal, pork or vegetarian such as recipes of capon stuffed with morels, stuffed potatoes or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Hillabrand's Hüttenheimer Tannenberg Silvaner g'scheit Trocken.
Discover the grape variety: Italia Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Informations about the Winery Hillabrand
The Winery Hillabrand is one of of the world's greatest estates. It offers 17 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
