The Winery Hill & Dale is one of the best wineries to follow in Western Cape.. It offers 13 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Hill & Dale wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hill & Dale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hill & Dale wines with technical and enological descriptions.
How Winery Hill & Dale wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fleischnacka leaf, couscous without couscous maker or roast turkey in the oven.
On the nose the red wine of Winery Hill & Dale. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Hill & Dale. is a powerful with a nice balance between acidity and tannins.
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
How Winery Hill & Dale wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed round zucchini, tagliatelle courgette salmon from cécile and lisa or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Hill & Dale. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Hill & Dale. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Hill & Dale wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of sauté of lamb with curry or wild rabbit with cider.
On the nose the pink wine of Winery Hill & Dale. often reveals types of flavors of citrus fruit, red fruit or black fruit and sometimes also flavors of dried fruit, tropical fruit.
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
How Winery Hill & Dale wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Hill & Dale. often reveals types of flavors of tree fruit, red fruit.
Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hill & Dale.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
