
Winery Hijos de Alberto GutiérrezMonasterio de Palazuelos Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Monasterio de Palazuelos Sauvignon Blanc from the Winery Hijos de Alberto Gutiérrez
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monasterio de Palazuelos Sauvignon Blanc of Winery Hijos de Alberto Gutiérrez in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Monasterio de Palazuelos Sauvignon Blanc
Pairings that work perfectly with Monasterio de Palazuelos Sauvignon Blanc
Original food and wine pairings with Monasterio de Palazuelos Sauvignon Blanc
The Monasterio de Palazuelos Sauvignon Blanc of Winery Hijos de Alberto Gutiérrez matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of my chef's pot, quiche lorraine or zucchini, pepper and goat cheese quiche.
Details and technical informations about Winery Hijos de Alberto Gutiérrez's Monasterio de Palazuelos Sauvignon Blanc.
Discover the grape variety: Aladin
Simple, fruity dry whites with a pale golden hue, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white-fleshed fruits. Productive and disease-resistant rustic profile. Grown in small quantities in France and central Europe, used in reasoned viticulture and technical blends for everyday whites. French hybrid white grape obtained by complex crossing for resistance to cryptogamic diseases.
Last vintages of this wine
The best vintages of Monasterio de Palazuelos Sauvignon Blanc from Winery Hijos de Alberto Gutiérrez are 2017, 0, 2015
Informations about the Winery Hijos de Alberto Gutiérrez
The Winery Hijos de Alberto Gutiérrez is one of of the world's great estates. It offers 51 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.














