Winery Highland HeritageMount Canobolas Nikki d Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
The Mount Canobolas Nikki d Riesling of the Winery Highland Heritage is in the top 70 of wines of Orange.
Taste structure of the Mount Canobolas Nikki d Riesling from the Winery Highland Heritage
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mount Canobolas Nikki d Riesling of Winery Highland Heritage in the region of Nouvelle-Galles du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mount Canobolas Nikki d Riesling of Winery Highland Heritage in the region of Nouvelle-Galles du Sud often reveals types of flavors of earth, citrus fruit or tropical fruit.
Food and wine pairings with Mount Canobolas Nikki d Riesling
Pairings that work perfectly with Mount Canobolas Nikki d Riesling
Original food and wine pairings with Mount Canobolas Nikki d Riesling
The Mount Canobolas Nikki d Riesling of Winery Highland Heritage matches generally quite well with dishes of pork, shellfish or poultry such as recipes of salted lentils, mussels carbonara or peach and apricot chicken (about 270 calories).
Details and technical informations about Winery Highland Heritage's Mount Canobolas Nikki d Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Mount Canobolas Nikki d Riesling from Winery Highland Heritage are 0
Informations about the Winery Highland Heritage
The Winery Highland Heritage is one of of the world's greatest estates. It offers 17 wines for sale in the of Orange to come and discover on site or to buy online.
The wine region of Orange
High-altitude Australian region (600-1,100 m) in New South Wales: signature Chardonnay as king white — racy and mineral with notes of lively citrus, green apple, pear, white flowers and a chalky touch, chiselled acidity preserved by the cool climate. Pinot Noir, spicy Shiraz and structured Cabernet as elegant reds (cherry, pepper, blackberry, cedar). Taut Sauvignon Blanc as backup. GI (1997), volcanic basaltic soils on Mount Canobolas (extinct volcano), cool high-altitude climate.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
