Winery Hidden Oak - Petite Sirah

Winery Hidden OakPetite Sirah

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Petite Sirah of Winery Hidden Oak is a red wine from the region of Central Coast of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Petite Sirah from the Winery Hidden Oak

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Petite Sirah of Winery Hidden Oak in the region of California is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Hidden Oak's Petite Sirah.

Winemaker
Michael S. James
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sabalkanskoï

It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.

Informations about the Winery Hidden Oak

The winery offers 8 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Central Coast in the region of California

The Winery Hidden Oak is one of of the world's greatest estates. It offers 6 wines for sale in the of Central Coast to come and discover on site or to buy online.

Top wine California
In the top 50000 of of United States wines
In the top 6500 of of Central Coast wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Central Coast

The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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