Winery HickinbothamTempranillo

Red wine of Mornington Peninsula of Victoria of Australia

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Tempranillo of Winery Hickinbotham is a red wine from the region of Mornington Peninsula of Victoria.
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Tempranillo

Pairings that work perfectly with Tempranillo

Original food and wine pairings with Tempranillo

Spicy food

The Tempranillo of Winery Hickinbotham matches generally quite well with dishes of beef, lamb or pork such as recipes of stewed beef heart, original mafé with okra or coconut beans.

Details and technical informations about Winery Hickinbotham's Tempranillo.

Winery

Winery Hickinbotham

Grape varieties

Tempranillo

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Tempranillo - 0

In the top 100 of of Mornington Peninsula wines

Average rating: 3.9

The best vintages of Tempranillo from Winery Hickinbotham are 0

Informations about the Winery Hickinbotham

The winery offers 22 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Mornington Peninsula in the region of Victoria

The Winery Hickinbotham is one of of the world's greatest estates. It offers 10 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.

In the top 25000 of of Australia wines

In the top 350 of of Mornington Peninsula wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Mornington Peninsula

Australian cool-climate star (peninsula south of Melbourne): signature Pinot Noir as king red (50%) — fine and fragrant with notes of cherry, raspberry, wild strawberry, undergrowth and a spicy touch, silky tannins and taut acidity shaped by the sea (<7 km). Racy mineral Chardonnay with notes of citrus, white peach, flowers and a saline finish, exceptional natural acidity. Varied soils (sand, alluvium, volcanic terra rossa of Red Hill). Influence of Bass Strait and Port Phillip.

The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).