
Winery Heritage EstateClub Red
This wine generally goes well with beef, lamb or mature and hard cheese.
The Club Red of the Winery Heritage Estate is in the top 80 of wines of Granite Belt.
Wine flavors and olphactive analysis
Food and wine pairings with Club Red
Pairings that work perfectly with Club Red
Original food and wine pairings with Club Red
The Club Red of Winery Heritage Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, tajine of mutton or banh mi sandwich.
Details and technical informations about Winery Heritage Estate's Club Red.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Club Red from Winery Heritage Estate are 0
Informations about the Winery Heritage Estate
The Winery Heritage Estate is one of of the world's greatest estates. It offers 24 wines for sale in the of Granite Belt to come and discover on site or to buy online.
The wine region of Granite Belt
The wine region of Granite Belt is located in the region of Queensland of Australia. Wineries and vineyards like the Domaine Bent Road or the Domaine Mount Tamborine produce mainly wines red, white and pink. The most planted grape varieties in the region of Granite Belt are Cabernet-Sauvignon, Chardonnay and Viognier, they are then used in wines in blends or as a single variety. On the nose of Granite Belt often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or microbio.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.














