
Winery Herbert KramNordheimer Vögelein Müller-Thurgau Trocken
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Nordheimer Vögelein Müller-Thurgau Trocken from the Winery Herbert Kram
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Nordheimer Vögelein Müller-Thurgau Trocken of Winery Herbert Kram in the region of Franken is a .
Food and wine pairings with Nordheimer Vögelein Müller-Thurgau Trocken
Pairings that work perfectly with Nordheimer Vögelein Müller-Thurgau Trocken
Original food and wine pairings with Nordheimer Vögelein Müller-Thurgau Trocken
The Nordheimer Vögelein Müller-Thurgau Trocken of Winery Herbert Kram matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of spanish paella, chicken massala or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Herbert Kram's Nordheimer Vögelein Müller-Thurgau Trocken.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Informations about the Winery Herbert Kram
The Winery Herbert Kram is one of of the world's great estates. It offers 21 wines for sale in the of Stetten (Franken) to come and discover on site or to buy online.
The wine region of Stetten (Franken)
The wine region of Stetten (Franken) is located in the region of Franken of Germany. Wineries and vineyards like the Domaine Rudolf Fürst or the Domaine Rudolf Fürst produce mainly wines white. The most planted grape varieties in the region of Stetten (Franken) are Riesling, Chardonnay and Kerner, they are then used in wines in blends or as a single variety. On the nose of Stetten (Franken) often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or tropical fruit.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Closed
A flat wine that does not express its aromas.





