Winery Henry PelléLe Carroir Menetou-Salon Morogues
Red wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Le Carroir Menetou-Salon Morogues
Pairings that work perfectly with Le Carroir Menetou-Salon Morogues
Original food and wine pairings with Le Carroir Menetou-Salon Morogues
The Le Carroir Menetou-Salon Morogues of Winery Henry Pellé matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of moroccan style veal brochette, potjevleesch or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Henry Pellé's Le Carroir Menetou-Salon Morogues.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Henry Pellé
The Winery Henry Pellé is one of wineries to follow in Vallée de la Loire.. It offers 20 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
