The Winery Henry Frost is one of the best wineries to follow in Australie du Sud.. It offers 5 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Henry Frost wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Henry Frost wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Henry Frost wines with technical and enological descriptions.
How Winery Henry Frost wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pasticcio (greece), pasta with cherry tomatoes or irish stew with beer.
On the nose the red wine of Winery Henry Frost. often reveals types of flavors of oak, black fruit.
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.
How Winery Henry Frost wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of stuffed pumpkin, chinese fried shrimp ravioli or salmon koulibiac.
On the nose the white wine of Winery Henry Frost. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Henry Frost. is a with a nice freshness.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Henry Frost.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
