Winery HenriquesVignoble Royal Cotes du Roussillon
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Vignoble Royal Cotes du Roussillon
Pairings that work perfectly with Vignoble Royal Cotes du Roussillon
Original food and wine pairings with Vignoble Royal Cotes du Roussillon
The Vignoble Royal Cotes du Roussillon of Winery Henriques matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), pork sautéed with chinese noodles or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Henriques's Vignoble Royal Cotes du Roussillon.
Discover the grape variety: Picolit blanc
Exceptional sweet white wines with a golden to amber robe, a luscious and unctuous palate, and intense signature aromas of dried fruits (dried apricot, fig), honey, white flowers (acacia) and yellow candied fruits with mineral notes. A rare and precious profile, very demanding (significant coulure). The absolute star of the Colli Orientali del Friuli Picolit DOCG appellation, one of Italy's greatest dessert wines. Native white grape of Friuli, in Friuli-Venezia Giulia.
Informations about the Winery Henriques
The Winery Henriques is one of wineries to follow in Côtes du Roussillon.. It offers 15 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Catalan sun and Mediterranean character on the edge of the Pyrenees. Fleshy, sun-soaked reds with signature notes of candied black fruit (blackberry, plum), garrigue, pepper, liquorice and dark chocolate, firm tannins and generous warmth. Blends of Grenache (roundness), Syrah (spice), old-vine Carignan (power) and dense Mourvèdre. Also sunny rosés and ample whites (Grenache Blanc, Macabeu).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
